The Tarulli OP Group was formed in 2007 following the merger of several companies. Thanks to the continued growth and quality of production, we now have a superb group of producers.
Dr. Tarulli converted his company to biological agriculture, taking advantage of his generational experience of traditional farming.
Biological Agriculture excludes the use of fertilisers, and other synthetic chemical products, and instead uses composted organic materials and natural minerals for fertilisation and defense.
The Group produces and sells organic grapes; there are a number of varieties which differ in color, taste, harvesting time, and have seeds or are seedless. We guarantee customers fresh grapes for 5 consecutive months. There are many new varieties among the seedless grape varieties available thanks to securing contracts with several international breeders.
The Group has a modern processing facility in Noicattaro – Bari, (well-known and famous for its table grapes). The facility is accredited to the latest EU regulations; the facility also complies with effective refrigeration chambers allowing rapid cooling of the product whilst maintaining quality.
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